Ethiopia Uraga Tome – Filter


  • Country: Ethiopia
  • Region: Uraga Guji
  • Mill: Bisrat Melaku
  • Varietal: Heirloom
  • Processing: Washed
  • Altitude: 1950-2000 metres above sea level
Clear selection
SKU: N/A. Category: .

Product Description

Flavour profile: Jasmine, Strawberry, Blackcurrant.

This coffee is from the Bisrat Melaku washing station in the Uraga region of Guji, one of the most famous coffee-growing regions of Ethiopia.

Coffees are delivered in cherry form by about 750–800 active farmers in the surrounding area, each of whom grows coffee alongside other household and commercial crops on 1.5–2.5 hectares of land. After the delivery, the coffee is sorted, and then depulped the same day. It’s fermented underwater for 24–48 hours depending on the weather, and washed once before being spread on raised beds to dry. Drying these washed coffees takes 10–12 days.

Additional Information

Weight kg


  • Every coffee in Perth should look like thishalf way through
  • Back in 2015 we commissioned a piece of artwork from
  • This new coffee is tasting super sweet and balanced for
  • New coffee from Pedro pictured right! Pedro Gabarra Teixeira is
  • New coffee whoop! Weve got this pretty special washed Ethiopian
  • An oldie but a goodie from 6017 days Get out
  • Reposted from herdsmaninspiringfood blackmattercoffee beans are pretty damn delicious if
  • We slurped some seriously amazing coffees yesterday in preparation for
  • Reposted from reveriecoffee Worth its weight in gold Roasted specifically
  • Rain hail or shine we cold brew  drinkcraft drinkfresh